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Anna's avatar
Jun 13Edited

I wasn’t aware of this condition. Learn something new every day. I'm sorry to hear you suffer in this way. I've needed to make modifications to my diet as I've gotten older. I've also developed more sensitivities. I rarely eat pork or beef. I noticed a huge positive emotional shift after discontinuing. My naturopath told me to stop eating eggs because it caused me excema. I rarely eat eggs, as well. I find I'm doing much better with a plant-based diet. Give me a plate of vegetables and beans. Better for me. Better for the environment. I also eat less ever since my ‘spiritual awakening’? — ketamine experience. I've found that I don't need to eat as much as I did before to feel satiated.

I get excited weekly when I receive our veggies from a local farm. I received some things I didn't know what to do with. And, as a result, I've become more creative with my cooking. I stay away from Prilosec and Pepcid as I understand they can cause cancer. It's best not to stop stomach acid entirely (or so I’m told). Always check with your doctor. Digestive enzymes and DGL work just as well for me. The source of my digestive issues was emotional, connected to PTSD, as the brain and gut are connected. Of course, everyone’s different.

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Rita Kinner's avatar

My brother-in-law has this. He is having a hard time with his new diet.

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